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Sample Menu
Nibbles
Homemade focaccia, olive oil, toasted seeds
Pea arancini, wasabi mayonnaise
Parmesan shortbread, Parmesan mousse
Cured Chalk Stream trout tartar, fennel, orange
Spiced squash tartlets, almond ricotta, candied walnuts
Pan con tomate, smoked anchovy
Starters
Smoked aubergine, whipped cod's roe, ponzu
Sea bass ceviche, tomato viege sauce
Westcombe ricotta & egg yolk raviolo, green asparagus
Shiitake mushroom broth, silken tofu, padron pepper salsa
Cornish lobster, Marie Rose sauce, charred baby gem, potato terrine, crispy chilli oil
Mains
Whole steamed trout, aioli, asparagus, salsa verde
Fiorentina t-bone steak, spiced salt, crispy potato, caramelised balsamic onion, rocket salad
Beef rib Indochine, mango & peanut salad
Roast artichoke & fennel risotto, smoked burrata, gremolata
Whole roast spiced cauliflower, lentil salad, pomegranate dressing, dukkah
Dessert
Burnt Amalfi lemon pie, raspberry chantilly
Chocolate marquise, hazelnut brittle, creme fraiche
Caramelised apple strudel, vanilla sauce
Apricot & almond tart, vanilla ice cream
Whether a menu for your private household or a corporate gathering at a venue, each event is tailored to your specific needs, requirements, and budget.
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